Public Experiences
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King's Way Kids Cooking Club - Baking & Pastry Session
The Intro to Baking & Pastry Arts Session is intended to provide students with an overview of baking and pastry arts production methods. Content in this experience is transferable to both life skills and that of a…

Classical French Cuisine
Guests step into a cozy, French-inspired kitchen where they craft each course with classic technique and rustic charm. From building delicate crostini with herbed butter to simmering a deeply caramelized French onion…

Chef Kaleena Bliss Tournament of Champions VII Watch Party
Hosted by Chef Kaleena Bliss & Social Kitchen - Family Style Bites & Beverages Come together to celebrate and support Kaleena’s return to the Couve after an inspiring journey through Seattle and Chicago. During this…

Steak House Classics
Guests come together to sear, stir, and savor as they prepare a rich, steakhouse-inspired meal side by side. Laughter fills the room as butter sizzles, glasses clink, and everyone joins in creating the perfect bite of…

Pacific Northwest Inspired Vegan
Experience the flavors of the Pacific Northwest through a thoughtfully crafted vegan menu that celebrates the region’s farms, forests, and orchards. Guests will prepare a seasonal progression of dishes featuring…

Steak House Classics
Guests come together to sear, stir, and savor as they prepare a rich, steakhouse-inspired meal side by side. Laughter fills the room as butter sizzles, glasses clink, and everyone joins in creating the perfect bite of…

Paella in the Spanish Riviera
Guests step into a vibrant Spanish evening as they prepare a colorful spread featuring Paella Española con Pollo y Chorizo, simmered with saffron, peppers, and smoky chorizo. They’ll craft a crisp Pan con Tomate Bite…

SINGLES! - Scratch Pasta & Classical Sauces
Social Kitchen’s Singles & New Friends experience invites guests to cook, connect, and meet new people in a warm, low-pressure environment. Together, you’ll prepare a vibrant mixed-greens salad, a fragrant Northern…

Paella in the Spanish Riviera
Guests step into a vibrant Spanish evening as they prepare a colorful spread featuring Paella Española con Pollo y Chorizo, simmered with saffron, peppers, and smoky chorizo. They’ll craft a crisp Pan con Tomate Bite…

Pacific Northwest Regional Winter
Guests gather around the warmth of the kitchen to prepare a Pacific Northwest–inspired winter menu featuring cedar-planked salmon, oven-roasted fingerling potatoes, and sautéed broccolini finished with a bright,…

Pacific Northwest Regional Winter
Guests gather around the warmth of the kitchen to prepare a Pacific Northwest–inspired winter menu featuring cedar-planked salmon, oven-roasted fingerling potatoes, and sautéed broccolini finished with a bright,…

Classical French Cuisine
Guests step into a cozy, French-inspired kitchen where they craft each course with classic technique and rustic charm. From building delicate crostini with herbed butter to simmering a deeply caramelized French onion…

Paella in the Spanish Riviera
Guests step into a vibrant Spanish evening as they prepare a colorful spread featuring Paella Española con Pollo y Chorizo, simmered with saffron, peppers, and smoky chorizo. They’ll craft a crisp Pan con Tomate Bite…

Steak House Classics
Guests come together to sear, stir, and savor as they prepare a rich, steakhouse-inspired meal side by side. Laughter fills the room as butter sizzles, glasses clink, and everyone joins in creating the perfect bite of…

Paella in the Spanish Riviera
Guests step into a vibrant Spanish evening as they prepare a colorful spread featuring Paella Española con Pollo y Chorizo, simmered with saffron, peppers, and smoky chorizo. They’ll craft a crisp Pan con Tomate Bite…

Steak House Classics
Guests come together to sear, stir, and savor as they prepare a rich, steakhouse-inspired meal side by side. Laughter fills the room as butter sizzles, glasses clink, and everyone joins in creating the perfect bite of…

SINGLES! - Scratch Pasta & Classical Sauces
Social Kitchen’s Singles & New Friends experience invites guests to cook, connect, and meet new people in a warm, low-pressure environment. Together, you’ll prepare a vibrant mixed-greens salad, a fragrant Northern…

Paella in the Spanish Riviera
Guests step into a vibrant Spanish evening as they prepare a colorful spread featuring Paella Española con Pollo y Chorizo, simmered with saffron, peppers, and smoky chorizo. They’ll craft a crisp Pan con Tomate Bite…

Classical French Cuisine
Guests step into a cozy, French-inspired kitchen where they craft each course with classic technique and rustic charm. From building delicate crostini with herbed butter to simmering a deeply caramelized French onion…

Pacific Northwest Regional Winter
Guests gather around the warmth of the kitchen to prepare a Pacific Northwest–inspired winter menu featuring cedar-planked salmon, oven-roasted fingerling potatoes, and sautéed broccolini finished with a bright,…

Paella in the Spanish Riviera
Guests step into a vibrant Spanish evening as they prepare a colorful spread featuring Paella Española con Pollo y Chorizo, simmered with saffron, peppers, and smoky chorizo. They’ll craft a crisp Pan con Tomate Bite…

Classical French Cuisine
Guests step into a cozy, French-inspired kitchen where they craft each course with classic technique and rustic charm. From building delicate crostini with herbed butter to simmering a deeply caramelized French onion…

Steak House Classics
Guests come together to sear, stir, and savor as they prepare a rich, steakhouse-inspired meal side by side. Laughter fills the room as butter sizzles, glasses clink, and everyone joins in creating the perfect bite of…

Paella in the Spanish Riviera
Guests step into a vibrant Spanish evening as they prepare a colorful spread featuring Paella Española con Pollo y Chorizo, simmered with saffron, peppers, and smoky chorizo. They’ll craft a crisp Pan con Tomate Bite…

Classical French Cuisine
Guests step into a cozy, French-inspired kitchen where they craft each course with classic technique and rustic charm. From building delicate crostini with herbed butter to simmering a deeply caramelized French onion…

SINGLES! - Scratch Pasta & Classical Sauces
Social Kitchen’s Singles & New Friends experience invites guests to cook, connect, and meet new people in a warm, low-pressure environment. Together, you’ll prepare a vibrant mixed-greens salad, a fragrant Northern…

Paella in the Spanish Riviera
Guests step into a vibrant Spanish evening as they prepare a colorful spread featuring Paella Española con Pollo y Chorizo, simmered with saffron, peppers, and smoky chorizo. They’ll craft a crisp Pan con Tomate Bite…

Classical French Cuisine
Guests step into a cozy, French-inspired kitchen where they craft each course with classic technique and rustic charm. From building delicate crostini with herbed butter to simmering a deeply caramelized French onion…
Beverage Menu
We offer a variety of wine, beer, and specialty non-alcoholic beverage options—many produced by local wineries and breweries. A house beer, cider, and red and white wine are available by the glass, while our other wine offerings are available by the bottle. You’re welcome to bring your own bottle of wine to your experience; our corkage fee is $20 per bottle.
See current beverage menu
Wine & Beer by the Glass
- Brothers Cascadia Brewing, The Peoples Pilsner7
- Brothers Cascadia Brewing, You Like A Da Juice Hazy IPA8
- Mela Brewing, Orange Peach Mimosa8
- Columbia Ridge Winery, Sauvignon Blanc 20248
- Columbia Ridge Winery, Red Blend 20219
Wine by the Bottle
- Columbia Ridge Winery, Cabernet Sauvignon 202156
- Confluence Winery, Marechal Foch 201981
- Columbia Ridge Winery, Chardonnay 202336
Zero-Proof
- Coke Products — Coca-Cola, Cane-Sprite, Diet Coke6
- Pelican Brewing — Root Beer, Cream, Marionberry6
- Bundaberg — Ginger Beer5
- Fremont N/A Beer — IPA, Dark, Light6
- Poppi Probiotic Soda — Orange Cream, Wild Berry4
- Olipop — Cream Soda, Classic Grape, Classic Root Beer4
For all public facing experiences, our ownership and service team have conscientiously chosen not to accept gratuities – the best gratuity you could offer is to share your experience with a friend or family member. However, if you still prefer to express your generosity, please know that all gratuities are donated on a quarterly basis to a local non-profit, as a way of extending our guests' generosity to benefit our local community. As a hospitality and veteran-owned business, we are especially committed to supporting organizations in Clark County that address food and housing insecurity and provide services to veterans. We are also attempting to be thoughtful about adding on fees to your reservation, and for that reason we have cheerfully elected to absorb all processing fees associated with your booking.